Strain sc|0020468


Strain numbers

ATCC 35410 = BCRC 14050 = CCRC 14050 = CCUG 33457 = CECT 573 = CIP 103005 = DSM 20190 = JCM 1114 = LMG 9469 = NRIC 1627 = R61
This strain is associated as type material for multiple names:

StrainInfo: SI-ID 3302 T

Taxon
Weissella halotolerans
Sample
Sausage
Cultures (14)
LMG 9469 = ATCC 35410 = DSM 20190 = CCUG 33457 = CIP 103005 = JCM 1114 = CCRC 14050 = CECT 573 = NCIMB 702781 = NCFB2781 = KCTC 3595 = BCRC 14050 = CGMCC 1.2440 = VTT E-98965
Other Designations (6)
E-97965 = NRIC 1627 = R61 = LMG 9469QC3/01 = Reuter G1 = Reuter strain G1
Sequences (6)
Associated Publications (3)
  • DOI: 10.1016/S0723-2020(83)80056-3
    Kandler O, Weiss N, Schillinger U (1983). Lactobacillus halotolerans sp.nov., nom.rev. and Lactobacillus minor sp.nov., nom.rev.
  • DOI: 10.1099/IJS.0.014332-0
    Padonou SW, Hansen M, Schillinger U, Nielsen DS, Jakobsen M, Nago MC, Hounhouigan JD, Franz CMAP (2010). Weissella beninensis sp. nov., a motile lactic acid bacterium from submerged cassava fermentations, and emended description of the genus Weissella
  • DOI: 10.1111/J.1365-2672.1993.TB01600.X
    Collins M, Samelis J, Metaxopoulos J, Wallbanks S (1993). Taxonomic studies on some leuconostoc-like organisms from fermented sausages: description of a new genus<i>Weissella</i>for the<i>Leuconostoc paramesenteroides</i>group of species
Outside links and data sources
Retrieved 13 days ago via StrainInfo API (CC BY 4.0)

Metadata

Cannonical URL
https://seqco.de/s:20468
Local history
  • Registered 26 days ago
  • Last modified 13 days ago
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