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Strain sc|0021469

Name

Listeria monocytogenesT

Strain numbers

ATCC 15313 = CCUG 15526 = CIP 82.110 = DSM 20600 = NBIMCC 8669 = NCTC 10357 = SLCC 53

StrainInfo: SI-ID 36335 T

Taxon
Listeria monocytogenesT
Sample
Rabbit (GB)
Cultures (13)
ATCC 15313 = NCTC 10357 = CCUG 15526 = CIP 82.110 = CECT 4031 = BCRC 15339 = CCRC 15339 = KACC 10764 = NCAIM B.01934 = NCAIM B.01966 = NRRL B-33022 = VTT E-97783 = DSM 20600
Other Designations (8)
SLCC 53 = DSMZ 20600 = xxiii = E. Murray 53 XXIII = Murray 53 xxiii = CIP 82.110.53 = 53 XXIII = JCM 32892
Sequences (16)
Associated Publications (56)
  • DOI: 10.4315/0362-028x-62.4.343
    Liao CH, Sapers GM (1999). Influence of soft rot bacteria on growth of Listeria monocytogenes on potato tuber slices.
  • DOI: 10.1007/s10068-017-0148-5
    Jeon HL, Lee NK, Yang SJ, Kim WS, Paik HD (2017). Probiotic characterization of Bacillus subtilis P223 isolated from kimchi.
  • DOI: 10.1007/s10068-019-00576-x
    Jang HJ, Lee NK, Paik HD (2019). Probiotic characterization of Lactobacillus brevis KU15153 showing antimicrobial and antioxidant effect isolated from kimchi.
  • DOI: 10.3390/microorganisms11030602
    Todorov SD, Weeks R, Popov I, Franco BDGM, Chikindas ML (2023). In Vitro Anti-Candida albicans Mode of Action of Enterococcus mundtii and Enterococcus faecium.
  • DOI: 10.1093/jac/25.5.751
    Gutkind GO, Ogueta SB, de Urtiaga AC, Mollerach ME, de Torres RA (1990). Participation of PBP 3 in the acquisition of dicloxacillin resistance in Listeria monocytogenes.
  • DOI: 10.1111/j.1699-0463.1989.tb00511.x
    Gutkind GO, Mollerach ME, De Torres RA (1989). Penicillin-binding proteins in Listeria monocytogenes.
  • Picca SM, Vaccaro MB, Rieder Rojas AE, de Torres RA (1985). [Hemolysins of Listeria monocytogenes demonstrable by activation with 2-mercaptoethanol].
  • DOI: 10.1111/j.1348-0421.1995.tb02211.x
    Nishibori T, Cooray K, Xiong H, Kawamura I, Fujita M, Mitsuyama M (1995). Correlation between the presence of virulence-associated genes as determined by PCR and actual virulence to mice in various strains of Listeria spp.
  • DOI: 10.1016/0168-1605(94)90139-2
    Mathieu F, Michel M, Lebrihi A, Lefebvre G (1994). Effect of the bacteriocin carnocin CP5 and of the producing strain Carnobacterium piscicola CP5 on the viability of Listeria monocytogenes ATCC 15313 in salt solution, broth and skimmed milk, at various incubation temperatures.
  • DOI: 10.1139/m96-147
    Graham T, Golsteyn-Thomas EJ, Gannon VP, Thomas JE (1996). Genus- and species-specific detection of Listeria monocytogenes using polymerase chain reaction assays targeting the 16S/23S intergenic spacer region of the rRNA operon.
  • Zhang LF, Wang C (1998). Induction of cytokine messenger RNA transcripts in mouse macrophages by Listeria monocytogenes isolated from channel catfish.
  • DOI: 10.1128/IAI.67.2.568-575.1999
    Tanabe Y, Xiong H, Nomura T, Arakawa M, Mitsuyama M (1999). Induction of protective T cells against Listeria monocytogenes in mice by immunization with a listeriolysin O-negative avirulent strain of bacteria and liposome-encapsulated listeriolysin O.
  • DOI: 10.1016/s0168-1605(99)00171-3
    Bouttefroy A, Mansour M, Linder M, Milliere JB (2000). Inhibitory combinations of nisin, sodium chloride, and pH on Listeria monocytogenes ATCC 15313 in broth by an experimental design approach.
  • DOI: 10.4315/0362-028x-63.5.613
    Erdenlig S, Ainsworth AJ, Austin FW (2000). Pathogenicity and production of virulence factors by Listeria monocytogenes isolates from channel catfish.
  • DOI: 10.1046/j.1365-2672.2000.01053.x
    Bouttefroy A, Linder M, Milliere JB (2000). Predictive models of the combined effects of curvaticin 13, NaCl and pH on the behaviour of Listeria monocytogenes ATCC 15313 in broth.
  • DOI: 10.1016/s0168-1605(00)00365-2
    Boussouel N, Mathieu F, Revol-Junelles AM, Milliere JB (2000). Effects of combinations of lactoperoxidase system and nisin on the behaviour of Listeria monocytogenes ATCC 15313 in skim milk.
  • DOI: 10.1016/s0168-1605(00)00372-x
    Bouttefroy A, Milliere JB (2000). Nisin-curvaticin 13 combinations for avoiding the regrowth of bacteriocin resistant cells of Listeria monocytogenes ATCC 15313.
  • DOI: 10.1007/s00284-001-0067-8
    Elotmani F, Revol-Junelles AM, Assobhei O, Milliere JB (2002). Characterization of anti-Listeria monocytogenes bacteriocins from Enterococcus faecalis, Enterococcus faecium, and Lactococcus lactis strains isolated from Raib, a Moroccan traditional fermented milk.
  • DOI: 10.4315/0362-028x-68.4.736
    Hassani M, Manas P, Raso J, Condon S, Pagan R (2005). Predicting heat inactivation of Listeria monocytogenes under nonisothermal treatments.
  • DOI: 10.4315/0362-028x-68.12.2672
    Collado MC, Gueimonde M, Hernandez M, Sanz Y, Salminen S (2005). Adhesion of selected Bifidobacterium strains to human intestinal mucus and the role of adhesion in enteropathogen exclusion.
  • DOI: 10.1007/s00203-007-0242-9
    Liu D, Lawrence ML, Pinchuk LM, Ainsworth AJ, Austin FW (2007). Characteristics of cell-mediated, anti-listerial immunity induced by a naturally avirulent Listeria monocytogenes serotype 4a strain HCC23.
  • DOI: 10.1016/j.colsurfb.2009.05.027
    Park BJ, Haines T, Abu-Lail NI (2009). A correlation between the virulence and the adhesion of Listeria monocytogenes to silicon nitride: an atomic force microscopy study.
  • DOI: 10.1039/b927260g
    Park BJ, Abu-Lail NI (2010). Variations in the Nanomechanical Properties of Virulent and Avirulent Listeria monocytogenes.
  • DOI: 10.3168/jds.2012-5884
    Han EJ, Lee NK, Choi SY, Paik HD (2012). Short communication: Bacteriocin KC24 produced by Lactococcus lactis KC24 from kimchi and its antilisterial effect in UHT milk.
  • DOI: 10.1017/S002202991300068X
    Pujato SA, del L Quiberoni A, Candioti MC, Reinheimer JA, Guglielmotti DM (2013). Leuconostoc citreum MB1 as biocontrol agent of Listeria monocytogenes in milk.
  • Zhang L, Zeng J, Ma D, Cheng J, Zhang H (2014). [Application and evaluation of loop-mediated isothermal amplification method for detecting of Listeria monocytogenes in food].
  • DOI: 10.1128/genomeA.00970-14
    Davenport KW, Daligault HE, Minogue TD, Bishop-Lilly KA, Bruce DC, Chain PS, Coyne SR, Frey KG, Jaissle J, Koroleva GI, Ladner JT, Li PE, Palacios GF, Redden CL, Scholz MB, Teshima H, Johnson SL (2014). Whole-Genome Sequence of Listeria monocytogenes Type Strain 53 XXIII.
  • DOI: 10.5851/kosfa.2015.35.1.108
    Lee NK, Ahn SH, Lee JY, Paik HD (2015). Growth Modelling of Listeria monocytogenes in Korean Pork Bulgogi Stored at Isothermal Conditions.
  • DOI: 10.3168/jds.2015-10025
    Alves FCB, Barbosa LN, Andrade BFMT, Albano M, Furtado FB, Marques Pereira AF, Rall VLM, Junior AF (2016). Short communication: Inhibitory activities of the lantibiotic nisin combined with phenolic compounds against Staphylococcus aureus and Listeria monocytogenes in cow milk.
  • DOI: 10.3390/antibiotics2040485
    Ahn Y, Stuckey R, Sung K, Rafii F, Cerniglia CE (2013). Influence of Sterilized Human Fecal Extract on the Sensitivity of Salmonella enterica ATCC 13076 and Listeria monocytogenes ATCC 15313 to Enrofloxacin.
  • DOI: 10.1016/j.ijbiomac.2019.04.130
    Abid Y, Azabou S, Casillo A, Gharsallah H, Jemil N, Lanzetta R, Attia H, Corsaro MM (2019). Isolation and structural characterization of levan produced by probiotic Bacillus tequilensis-GM from Tunisian fermented goat milk.
  • DOI: 10.4315/0362-028X-55.4.252
    VAN DER Kelen D, Lindsay JA (1992). Production of a New Extracellular Cytotoxin from Listeria monocytogenes Serotype 4b and ATCC 15313 Serotype 1/2a in Relation to Growth Stage and Growth Temperature.
  • DOI: 10.4315/0362-028X-59.6.596
    Rodrigo Tarte R, Murano EA, Olson DG (1996). Survival and Injury of Listeria monocytogenes , Listeria innocua and Listeria ivanovii in Ground Pork Following Electron Beam Irradiation (dagger).
  • DOI: 10.4315/0362-028X.JFP-19-026
    Yu HH, Song MW, Song YJ, Lee NK, Paik HD (2019). Antibacterial Effect of a Mixed Natural Preservative against Listeria monocytogenes on Lettuce and Raw Pork Loin.
  • DOI: 10.1016/j.ijbiomac.2019.10.196
    Chelliah R, Saravanakumar K, Daliri EB, Kim JH, Lee JK, Jo HY, Kim SH, Ramakrishnan SR, Madar IH, Wei S, Rubab M, Barathikannan K, Ofosu FK, Subin H, Eun-Ji P, Yeong JD, Elahi F, Wang MH, Park JH, Ahn J, Kim DH, Park SJ, Oh DH (2019). Unveiling the potentials of bacteriocin (Pediocin L50) from Pediococcus acidilactici with antagonist spectrum in a Caenorhabditis elegans model.
  • DOI: 10.1007/s12602-020-09690-3
    Jawan R, Abbasiliasi S, Mustafa S, Kapri MR, Halim M, Ariff AB (2021). In Vitro Evaluation of Potential Probiotic Strain Lactococcus lactis Gh1 and Its Bacteriocin-Like Inhibitory Substances for Potential Use in the Food Industry.
  • DOI: 10.1111/jam.15042
    Woo C, Jung S, Fugaban JII, Bucheli JEV, Holzapfel WH, Todorov SD (2021). Bacteriocin production by Leuconostoc citreum ST110LD isolated from organic farm soil, a promising biopreservative.
  • DOI: 10.1007/s12602-021-09772-w
    Jung S, Woo C, Fugaban JII, Vazquez Bucheli JE, Holzapfel WH, Todorov SD (2021). Bacteriocinogenic Potential of Bacillus amyloliquefaciens Isolated from Kimchi, a Traditional Korean Fermented Cabbage.
  • DOI: 10.3390/microorganisms9030579
    Jawan R, Abbasiliasi S, Tan JS, Kapri MR, Mustafa S, Halim M, Ariff AB (2021). Evaluation of the Estimation Capability of Response Surface Methodology and Artificial Neural Network for the Optimization of Bacteriocin-Like Inhibitory Substances Production by Lactococcus lactis Gh1.
  • DOI: 10.3390/microorganisms9051085
    Fugaban JII, Vazquez Bucheli JE, Holzapfel WH, Todorov SD (2021). Characterization of Partially Purified Bacteriocins Produced by Enterococcus faecium Strains Isolated from Soybean Paste Active Against Listeria spp. and Vancomycin-Resistant Enterococci.
  • DOI: 10.3390/plants10071479
    Dias EJS, Cantanhede Filho AJ, Carneiro FJC, da Rocha CQ, da Silva LCN, Santos JCB, Barros TF, Santos DM (2021). Antimicrobial Activity of Extracts from the Humiria balsamifera (Aubl).
  • DOI: 10.3390/antiox11091733
    Roy PK, Song MG, Park SY (2022). The Inhibitory Effect of Quercetin on Biofilm Formation of Listeria monocytogenes Mixed Culture and Repression of Virulence.
  • DOI: 10.1016/j.btre.2022.e00772
    Otunba AA, Osuntoki AA, Okunowo W, Olukoya DK, Babalola BA (2022). Characterization of novel bacteriocin PB2 and comprehensive detection of the pediocin gene ped-A1 from Pediococcus pentosaceus PB2 strain isolated from a sorghum-based fermented beverage in Nigeria.
  • DOI: 10.3390/microorganisms11040942
    Sandoval-Mosqueda IL, Llorente-Bousquets A, Soto C, Marquez CM, Fadda S, Del Rio Garcia JC (2023). Ligilactobacillus murinus Strains Isolated from Mice Intestinal Tract: Molecular Characterization and Antagonistic Activity against Food-Borne Pathogens.
  • DOI: 10.3390/antibiotics12061008
    Roy PK, Kim SH, Jeon EB, Park EH, Park SY (2023). Inhibition of Listeria monocytogenes Cocktail Culture Biofilms on Crab and Shrimp Coupons and the Expression of Biofilm-Related Genes.
  • DOI: 10.1016/j.ijbiomac.2024.129302
    Riahi Z, Khan A, Rhim JW, Shin GH, Kim JT (2024). Sustainable packaging film based on cellulose nanofibres/pullulan impregnated with zinc-doped carbon dots derived from avocado peel to extend the shelf life of chicken and tofu.
  • DOI: 10.3390/molecules29030685
    Ziminska A, Lipska I, Gajewska J, Draszanowska A, Simoes M, Olszewska MA (2024). Antibacterial and Antibiofilm Effects of Photodynamic Treatment with Curcuma L. and Trans-Cinnamaldehyde against Listeria monocytogenes.
  • DOI: 10.1007/s12602-024-10245-z
    Choi GH, Fugaban JII, Dioso CM, Bucheli JEV, Holzapfel WH, Todorov SD (2024). Safety and Beneficial Properties of Bacteriocinogenic Lactococcus lactis and Pediococcus pentosaceus Strains, and Their Effect Versus Oral Cavity Related and Antibiotic-Resistant Pathogens.
  • DOI: 10.1016/j.micpath.2024.106771
    Jang JH, Lee JE, Kim KT, Ahn DU, Paik HD (2024). Anti-biofilm effect of enzymatic hydrolysates of ovomucin in Listeria monocytogenes and Staphylococcus aureus.
  • DOI: 10.18502/ijm.v12i6.5028
    Farhoumand P, Hassanzadazar H, Soltanpour MS, Aminzare M, Abbasi Z (2020). Prevalence, genotyping and antibiotic resistance of Listeria monocytogenes and Escherichia coli in fresh beef and chicken meats marketed in Zanjan, Iran.
  • DOI: 10.3168/jds.2009-2495
    Roig-Sagues AX, Velazquez RM, Montealegre-Agramont P, Lopez-Pedemonte TJ, Brinez-Zambrano WJ, Guamis-Lopez B, Hernandez-Herrero MM (2009). Fat content increases the lethality of ultra-high-pressure homogenization on Listeria monocytogenes in milk.
  • DOI: 10.3390/microorganisms11112679
    Selmi H, Rocchetti MT, Capozzi V, Semedo-Lemsaddek T, Fiocco D, Spano G, Abidi F (2023). Lactiplantibacillus plantarum from Unexplored Tunisian Ecological Niches: Antimicrobial Potential, Probiotic and Food Applications.
  • DOI: 10.1016/j.fm.2018.07.012
    Evert-Arriagada K, Trujillo AJ, Amador-Espejo GG, Hernandez-Herrero MM (2018). High pressure processing effect on different Listeria spp. in a commercial starter-free fresh cheese.
  • DOI: 10.1111/jam.15056
    Hahne J, Lipski A (2021). Growth interferences between bacterial strains from raw cow's milk and their impact on growth of Listeria monocytogenes and Staphylococcus aureus.
  • DOI: 10.1099/ijs.0.036830-0
    Lang Halter E, Neuhaus K, Scherer S (2012). Listeria weihenstephanensis sp. nov., isolated from the water plant Lemna trisulca taken from a freshwater pond.
  • DOI: 10.3390/foods10040703
    Zara S, Petretto GL, Mannu A, Zara G, Budroni M, Mannazzu I, Multineddu C, Pintore G, Fancello F (2021). Antimicrobial Activity and Chemical Characterization of a Non-Polar Extract of Saffron Stamens in Food Matrix.
Outside links and data sources
Retrieved about 1 month ago via StrainInfo API (CC BY 4.0)

Metadata

Cannonical URL
https://seqco.de/s:21469
Local history
  • Registered 8 months ago
  • Last modified about 1 month ago
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