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Strain sc|0021675

Name

Agromyces cerinus subsp. cerinus

Strain numbers

ATCC 51762 = CIP 103632 = DSM 8595 = IFO 15780 = JCM 9083 = LMG 16155 = NBRC 15780 = VKM Ac-1340
This strain is associated as type material for multiple names:

StrainInfo: SI-ID 92506 T

Taxon
Agromyces cerinus subsp. cerinus
Sample
Soil (RU)
Cultures (10)
LMG 16155 = ATCC 51762 = CIP 103632 = IFO 15780 = IMET 11525 = JCM 9083 = VKM Ac-1340 = DSM 8595 = NBRC 15780 = IAM 15140
Other Designations (1)
DSB MGU XI-15
Sequences (8)
Associated Publications (4)
  • DOI: 10.1099/00207713-42-4-635
    Zgurskaya HI, Dobrovolskaya TG, Kalakoutskii LV, Akimov VN, Evtushenko LI, Voyevoda HV, Lysak LV (1992). Emended Description of the Genus Agromyces and Description of Agromyces cerinus subsp. cerinus sp. nov., subsp. nov., Agromyces cerinus subsp. nitratus sp. nov., subsp. nov., Agromyces fucosus subsp. fucosus sp. nov., subsp. nov., and Agromyces fucosus subsp. hippuratus sp. nov., subsp. nov.
  • DOI: 10.1099/00207713-43-1-143
    Zgurskaya HI, Evtushenko LI, Akimov VN, Kalakoutskii LV (1993). Rathayibacter gen. nov., Including the Species Rathayibacter rathayi comb. nov., Rathayibacter tritici comb. nov., Rathayibacter iranicus comb. nov., and Six Strains from Annual Grasses
  • DOI: 10.1099/00207713-46-1-88
    Suzuki K, Nakase T, Sasaki J, Uramoto M, Komagata K (1996). Agromyces mediolanus sp. nov., nom. rev., comb. nov., a Species for "Corynebacterium mediolanum" Mamoli 1939 and for Some Aniline-Assimilating Bacteria Which Contain 2,4-Diaminobutyric Acid in the Cell Wall Peptidoglycan
  • DOI: 10.1099/00207713-48-2-403
    Sasaki J, Suzuki K, Chijimatsu M (1998). Taxonomic significance of 2,4-diaminobutyric acid isomers in the cell wall peptidoglycan of actinomycetes and reclassification of Clavibacter toxicus as Rathayibacter toxicus comb. nov.
Outside links and data sources
Retrieved 18 days ago via StrainInfo API (CC BY 4.0)

Metadata

Cannonical URL
https://seqco.de/s:21675
Local history
  • Registered 27 days ago
  • Last modified 18 days ago
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