Strain sc|0031471


This strain is associated as type material for multiple names:

StrainInfo: SI-ID 3284 T

Taxon
Companilactobacillus farciminis
Sample
Sausage
Cultures (17)
LMG 9200 = ATCC 29644 = JCM 1097 = NCFB 2330 = NCIMB 11717 = CCUG 30671 = NCIB 11717 = CIP 103136 = NCDO 2330 = IMET 11462 = CCRC 14043 = CECT 571 = KCTC 3681 = NRRL B-4566 = BCRC 14043 = VTT E-991267 = DSM 20184
Other Designations (9)
Reuter Rv4na = LMG 9200T QC 7/97 = DSMZ 20184 = RVNA = IPCR S8-22 = LMG 9200QC2/90 A = LMG 9200QC2/90 = Rv4na = Rv4 na
Sequences (13)
Associated Publications (5)
  • DOI: 10.1093/jb/mvt069
    Sakamoto T, Otokawa T, Kono R, Shigeri Y, Watanabe K (2013). A C69-family cysteine dipeptidase from Lactobacillus farciminis JCM1097 possesses strong Gly-Pro hydrolytic activity.
  • DOI: 10.1007/s10719-018-09854-y
    Maes E, Sadovskaya I, Leveque M, Elass-Rochard E, Payre B, Grard T, Theodorou V, Guerardel Y, Mercier-Bonin M (2019). Structure and biological activities of a hexosamine-rich cell wall polysaccharide isolated from the probiotic Lactobacillus farciminis.
  • DOI: 10.1128/JB.00003-11
    Nam SH, Choi SH, Kang A, Kim DW, Kim RN, Kim A, Kim DS, Park HS (2011). Genome sequence of Lactobacillus farciminis KCTC 3681.
  • DOI: 10.1099/ijsem.0.003362
    Zhang Z, Hou Q, Wang Y, Li W, Zhao H, Sun Z, Guo Z (2019). Lactobacillus zhachilii sp. nov., a lactic acid bacterium isolated from Zha-Chili.
  • DOI: 10.1099/ijs.0.070938-0
    Chang CH, Chen YS, Lee TT, Chang YC, Yu B (2014). Lactobacillus formosensis sp. nov., a lactic acid bacterium isolated from fermented soybean meal.
Outside links and data sources
Retrieved about 1 month ago via StrainInfo API (CC BY 4.0)

Metadata

Cannonical URL
https://seqco.de/s:31471
Local history
  • Registered 8 months ago
  • Last modified about 1 month ago
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