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Strain sc|0031595

Name

Bacillus thermoamylovorans

Strain numbers

CNCM I-1378 = DKP = LMG 18084

StrainInfo: SI-ID 14028 T

Taxon
Caldibacillus thermoamylovorans (not Bacillus thermoamylovorans)
Sample
Palm wine (SN)
Cultures (1)
LMG 18084
Other Designations (2)
CNCM I-1378 = Ollivier strain DKP
Sequences (1)
Associated Publications (3)
  • DOI: 10.1099/ijs.0.024240-0
    Coorevits A, Logan NA, Dinsdale AE, Halket G, Scheldeman P, Heyndrickx M, Schumann P, Van Landschoot A, De Vos P (2010). Bacillus thermolactis sp. nov., isolated from dairy farms, and emended description of Bacillus thermoamylovorans.
  • DOI: 10.1007/s10295-014-1534-0
    Poudel P, Tashiro Y, Miyamoto H, Miyamoto H, Okugawa Y, Sakai K (2014). Direct starch fermentation to L-lactic acid by a newly isolated thermophilic strain, Bacillus sp. MC-07.
  • DOI: 10.1099/ijsem.0.000516
    Nishida A, Miyamoto H, Horiuchi S, Watanabe R, Morita H, Fukuda S, Ohno H, Ichinose S, Miyamoto H, Kodama H (2015). Bacillus hisashii sp. nov., isolated from the caeca of gnotobiotic mice fed with thermophile-fermented compost.
Outside links and data sources
Retrieved about 1 month ago via StrainInfo API (CC BY 4.0)

Metadata

Cannonical URL
https://seqco.de/s:31595
Local history
  • Registered 8 months ago
  • Last modified about 1 month ago
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