-
DOI: 10.1016/s0008-6215(96)90799-5
Robijn GW, Gutierrez Gallego R, van den Berg DJ, Haas H, Kamerling JP, Vliegenthart JF
(1996).
Structural characterization of the exopolysaccharide produced by Lactobacillus acidophilus LMG9433.
-
DOI: 10.1016/j.micres.2004.07.002
De Muynck C, Leroy AI, De Maeseneire S, Arnaut F, Soetaert W, Vandamme EJ
(2004).
Potential of selected lactic acid bacteria to produce food compatible antifungal metabolites.
-
DOI: 10.1021/acs.jafc.1c00719
He C, Sampers I, Van de Walle D, Dewettinck K, Raes K
(2021).
Encapsulation of Lactobacillus in Low-Methoxyl Pectin-Based Microcapsules Stimulates Biofilm Formation: Enhanced Resistances to Heat Shock and Simulated Gastrointestinal Digestion.
-
DOI: 10.1006/plas.1996.0004
Djordjevic GM, Klaenhammer TR
(1996).
Positive selection, cloning vectors for gram-positive bacteria based on a restriction endonuclease cassette.
-
DOI: 10.1007/s002030000159
McCracken A, Turner MS, Giffard P, Hafner LM, Timms P
(2000).
Analysis of promoter sequences from Lactobacillus and Lactococcus and their activity in several Lactobacillus species.
-
Arsenijevic S, Topisirovic L
(2000).
Molecular analysis of mutated Lactobacillus acidophilus promoter-like sequence P15.
-
DOI: 10.1016/s0147-619x(02)00005-7
Pavlova SI, Kilic AO, Topisirovic L, Miladinov N, Hatzos C, Tao L
(2002).
Characterization of a cryptic plasmid from Lactobacillus fermentum KC5b and its use for constructing a stable Lactobacillus cloning vector.
-
DOI: 10.1111/j.1365-2672.2006.03072.x
Virtanen T, Pihlanto A, Akkanen S, Korhonen H
(2007).
Development of antioxidant activity in milk whey during fermentation with lactic acid bacteria.
-
Ma FZ, Ma HS, Yu Q, Han SX
(2007).
[Effects of Lactobacilli on regulating NF-kappaB activation and IL-8 secretion in SGC7901 cell impacted by Helicobacter pylori].
-
DOI: 10.1128/AEM.01712-08
Prado Acosta M, Mercedes Palomino M, Allievi MC, Sanchez Rivas C, Ruzal SM
(2008).
Murein hydrolase activity in the surface layer of Lactobacillus acidophilus ATCC 4356.
-
DOI: 10.1128/AEM.01427-09
Prado-Acosta M, Ruzal SM, Allievi MC, Palomino MM, Sanchez Rivas C
(2009).
Synergistic effects of the Lactobacillus acidophilus surface layer and nisin on bacterial growth.
-
DOI: 10.1002/jsfa.3808
Yeo SK, Liong MT
(2010).
Effect of prebiotics on viability and growth characteristics of probiotics in soymilk.
-
DOI: 10.3168/jds.2015-9450
Sah BN, Vasiljevic T, McKechnie S, Donkor ON
(2015).
Effect of refrigerated storage on probiotic viability and the production and stability of antimutagenic and antioxidant peptides in yogurt supplemented with pineapple peel.
-
Shokouhfard M, Kermanshahi RK, Shahandashti RV, Feizabadi MM, Teimourian S
(2015).
The inhibitory effect of a Lactobacillus acidophilus derived biosurfactant on biofilm producer Serratia marcescens.
-
DOI: 10.3906/sag-1505-51
Vahedi Shahandashti R, Kasra Kermanshahi R, Ghadam P
(2016).
The inhibitory effect of bacteriocin produced by Lactobacillus acidophilusATCC 4356 and Lactobacillus plantarum ATCC 8014 on planktonic cells and biofilms of Serratia marcescens.
-
DOI: 10.1016/j.ijbiomac.2018.03.087
Sarikhani M, Kermanshahi RK, Ghadam P, Gharavi S
(2018).
The role of probiotic Lactobacillus acidophilus ATCC 4356 bacteriocin on effect of HBsu on planktonic cells and biofilm formation of Bacillus subtilis.
-
DOI: 10.1016/j.archoralbio.2018.04.016
Ma L, Li F, Zhang X, Feng X
(2018).
Biochemical characterization of a recombinant Lactobacillus acidophilus strain expressing exogenous FomA protein.
-
DOI: 10.1007/s10068-016-0030-x
Bae JJ, Yeon SJ, Park WJ, Hong GE, Lee CH
(2016).
Production of sesaminol and antioxidative activity of fermented sesame with Lactobacillus plantarum P8, Lactobacillus acidophilus ATCC 4356, Streptococcus thermophilus S10.
-
DOI: 10.3390/pathogens8030150
Itapary Dos Santos C, Ramos Franca Y, Duarte Lima Campos C, Quaresma Bomfim MR, Oliveira Melo B, Assuncao Holanda R, Santos VL, Gomes Monteiro S, Buozzi Moffa E, Souza Monteiro A, Andrade Monteiro C, Monteiro-Neto V
(2019).
Antifungal and Antivirulence Activity of Vaginal Lactobacillus Spp. Products against Candida Vaginal Isolates.
-
DOI: 10.1007/s12602-019-09603-z
Stanbro J, Park JM, Bond M, Stockelman MG, Simons MP, Watters C
(2020).
Topical Delivery of Lactobacillus Culture Supernatant Increases Survival and Wound Resolution in Traumatic Acinetobacter baumannii Infections.
-
DOI: 10.1128/AEM.00367-20
Modiri S, Kasra Kermanshahi R, Soudi MR, Arab SS, Khammari A, Cousineau B, Vali H, Zahiri HS, Noghabi KA
(2020).
Multifunctional Acidocin 4356 Combats Pseudomonas aeruginosa through Membrane Perturbation and Virulence Attenuation: Experimental Results Confirm Molecular Dynamics Simulation.
-
DOI: 10.3389/fmicb.2020.509380
Uriza PJ, Trautman C, Palomino MM, Fina Martin J, Ruzal SM, Roset MS, Briones G
(2020).
Development of an Antigen Delivery Platform Using Lactobacillus acidophilus Decorated With Heterologous Proteins: A Sheep in Wolf's Clothing Story.
-
DOI: 10.31661/gmj.v9i0.1794
Taghizadeh S, Falsafi T, Kermanshahi RK, Ramezani R
(2020).
Antagonistic and Immunomodulant Effects of Two Probiotic Strains of Lactobacillus on Clinical Strains of Helicobacter pylori.
-
DOI: 10.1007/s00203-022-02985-9
Gadhoumi H, Hayouni ELA, Martinez-Rojas E, Yeddes W, Tounsi MS
(2022).
Biochemical composition, antimicrobial and antifungal activities assessment of the fermented medicinal plants extract using lactic acid bacteria.
-
DOI: 10.1111/jam.15678
Munir A, Javed GA, Javed S, Arshad N
(2022).
Levilactobacillus brevis from carnivores can ameliorate hypercholesterolemia: In vitro and in vivo mechanistic evidence.
-
DOI: 10.3390/foods11213346
Demarinis C, Verni M, Pinto L, Rizzello CG, Baruzzi F
(2022).
Use of Selected Lactic Acid Bacteria for the Fermentation of Legume-Based Water Extracts.
-
DOI: 10.1080/09603123.2023.2165047
Kumar K, Singh D
(2023).
Toxicity and bioremediation of the lead: a critical review.
-
DOI: 10.1016/j.sjbs.2022.103547
Mushtaq M, Arshad N, Hameed M, Munir A, Javed GA, Rehman A
(2022).
Lead biosorption efficiency of Levilactobacillus brevis MZ384011 and Levilactobacillus brevis MW362779: A response surface based approach.
-
DOI: 10.1111/1751-7915.14484
Zhang SM, Hung JH, Yen TN, Huang SL
(2024).
Mutualistic interactions of lactate-producing lactobacilli and lactate-utilizing Veillonella dispar: Lactate and glutamate cross-feeding for the enhanced growth and short-chain fatty acid production.
-
Sarra PG, Dellaglio F
(1984).
Colonization of a human intestine by four different genotypes of Lactobacillus acidophilus.
-
DOI: 10.1128/jb.175.19.6089-6096.1993
Boot HJ, Kolen CP, van Noort JM, Pouwels PH
(1993).
S-layer protein of Lactobacillus acidophilus ATCC 4356: purification, expression in Escherichia coli, and nucleotide sequence of the corresponding gene.
-
DOI: 10.1128/jb.177.24.7222-7230.1995
Boot HJ, Kolen CP, Pouwels PH
(1995).
Identification, cloning, and nucleotide sequence of a silent S-layer protein gene of Lactobacillus acidophilus ATCC 4356 which has extensive similarity with the S-layer protein gene of this species.
-
DOI: 10.1128/jb.178.18.5388-5394.1996
Boot HJ, Kolen CP, Andreadaki FJ, Leer RJ, Pouwels PH
(1996).
The Lactobacillus acidophilus S-layer protein gene expression site comprises two consensus promoter sequences, one of which directs transcription of stable mRNA.
-
DOI: 10.1046/j.1365-2958.1996.401406.x
Boot HJ, Kolen CP, Pouwels PH
(1996).
Interchange of the active and silent S-layer protein genes of Lactobacillus acidophilus by inversion of the chromosomal slp segment.
-
DOI: 10.1111/j.1574-6968.1996.tb08163.x
Walker DC, Aoyama K, Klaenhammer TR
(1996).
Electrotransformation of lactobacillus acidophilus group A1.
-
DOI: 10.1139/m97-009
Djordjevic G, Bojovic B, Miladinov N, Topisirovic L
(1997).
Cloning and molecular analysis of promoter-like sequences isolated from the chromosomal DNA of Lactobacillus acidophilus ATCC 4356.
-
DOI: 10.3168/jds.S0022-0302(97)76083-1
Mustapha A, Jiang T, Savaiano DA
(1997).
Improvement of lactose digestion by humans following ingestion of unfermented acidophilus milk: influence of bile sensitivity, lactose transport, and acid tolerance of Lactobacillus acidophilus.
-
DOI: 10.1128/JB.181.20.6569-6572.1999
McCracken A, Timms P
(1999).
Efficiency of transcription from promoter sequence variants in Lactobacillus is both strain and context dependent.
-
DOI: 10.1093/alcalc/35.6.561
Nosova T, Jousimies-Somer H, Jokelainen K, Heine R, Salaspuro M
(2000).
Acetaldehyde production and metabolism by human indigenous and probiotic Lactobacillus and Bifidobacterium strains.
-
DOI: 10.1016/s0022-2836(02)01135-x
Smit E, Jager D, Martinez B, Tielen FJ, Pouwels PH
(2002).
Structural and functional analysis of the S-layer protein crystallisation domain of Lactobacillus acidophilus ATCC 4356: evidence for protein-protein interaction of two subdomains.
-
Guo B, Zhou X, Xiao X, Li J, Li L
(2001).
[Effects of para-aminobenzoic acid (PABA) on growth of Lactobacillus acidophilus].
-
DOI: 10.1016/s0167-7012(03)00121-0
Fitzsimons NA, Akkermans AD, de Vos WM, Vaughan EE
(2003).
Bacterial gene expression detected in human faeces by reverse transcription-PCR.
-
DOI: 10.1099/mic.0.27134-0
El-Osta YGA, Hillier AJ, Dobos M
(2005).
Construction of a combined physical and genetic map of the chromosome of Lactobacillus acidophilus ATCC 4356 and characterization of the rRNA operons.
-
DOI: 10.1016/j.ijfoodmicro.2006.11.007
Chen X, Xu J, Shuai J, Chen J, Zhang Z, Fang W
(2007).
The S-layer proteins of Lactobacillus crispatus strain ZJ001 is responsible for competitive exclusion against Escherichia coli O157:H7 and Salmonella typhimurium.
-
DOI: 10.1515/znc-2008-1-224
Manasiev J, Gerginova M, Yemendzhiev H, Peneva N, Alexieva Z
(2008).
Molecular analysis of phenol-degrading microbial strains.
-
Xiong P, Zhou JL, Xiao LY, Kong XL, Li JY, Jia XM, Li W
(2008).
[Initial study on the discrimination of oral microorganisms with a metabonomics method].
-
Pan Q, Li J, Cong Y, Liu L, Zhu J, Hu F
(2008).
[Cloning, expression and characterization of a heterodimeric beta-galactosidase from Lactobacillus acidophilus ATCC 4356].
-
DOI: 10.1017/S0007114509991991
Huang Y, Zheng Y
(2009).
The probiotic Lactobacillus acidophilus reduces cholesterol absorption through the down-regulation of Niemann-Pick C1-like 1 in Caco-2 cells.
-
DOI: 10.1007/s00284-009-9521-9
Pan Q, Zhu J, Liu L, Cong Y, Hu F, Li J, Yu X
(2009).
Functional identification of a putative beta-galactosidase gene in the special lac gene cluster of Lactobacillus acidophilus.
-
DOI: 10.1017/S0007114510000516
Yazdi MH, Soltan Dallal MM, Hassan ZM, Holakuyee M, Agha Amiri S, Abolhassani M, Mahdavi M
(2010).
Oral administration of Lactobacillus acidophilus induces IL-12 production in spleen cell culture of BALB/c mice bearing transplanted breast tumour.
-
Khaleghi M, Kermanshahi RK, Yaghoobi MM, Zarkesh-Esfahani SH, Baghizadeh A
(2010).
Assessment of bile salt effects on s-layer production, slp gene expression and some physicochemical properties of Lactobacillus acidophilus ATCC 4356.
-
DOI: 10.1111/j.1750-3841.2010.01663.x
Tang AL, Wilcox G, Walker KZ, Shah NP, Ashton JF, Stojanovska L
(2010).
Phytase activity from Lactobacillus spp. in calcium-fortified soymilk.
-
DOI: 10.4014/jmb.1012.12020
Khaleghi M, Kasra Kermanshahi R, Zarkesh-Esfahani SH
(2011).
Effects of penicillin G on morphology and certain physiological parameters of Lactobacillus acidophilus ATCC 4356.
-
DOI: 10.1007/s00284-012-0080-0
Campana R, Federici S, Ciandrini E, Baffone W
(2012).
Antagonistic activity of Lactobacillus acidophilus ATCC 4356 on the growth and adhesion/invasion characteristics of human Campylobacter jejuni.
-
DOI: 10.3168/jds.2012-5710
Ortakci F, Sert S
(2012).
Stability of free and encapsulated Lactobacillus acidophilus ATCC 4356 in yogurt and in an artificial human gastric digestion system.
-
DOI: 10.1007/s00253-012-4621-z
Rivaldi JD, Sousa Silva M, Duarte LC, Ferreira AE, Cordeiro C, de Almeida Felipe Md, de Ponces Freire A, de Mancilha IM
(2012).
Metabolism of biodiesel-derived glycerol in probiotic Lactobacillus strains.
-
DOI: 10.3168/jds.2012-6243
Sharma S, Jain S, Nair GN, Ramachandran S
(2013).
Capsicum annuum enhances L-lactate production by Lactobacillus acidophilus: implication in curd formation.
-
DOI: 10.1016/j.intimp.2013.05.018
Chen L, Liu W, Li Y, Luo S, Liu Q, Zhong Y, Jian Z, Bao M
(2013).
Lactobacillus acidophilus ATCC 4356 attenuates the atherosclerotic progression through modulation of oxidative stress and inflammatory process.
-
Eslami N, Kermanshahi RK, Erfan M
(2013).
Studying the Stability of S-Layer Protein of Lactobacillus Acidophilus ATCC 4356 in Simulated Gastrointestinal Fluids Using SDS-PAGE and Circular Dichroism.
-
DOI: 10.1007/s12088-013-0384-1
Nguyen TH, Doan VT, Ha LD, Nguyen HN
(2013).
Molecular Cloning, Expression of minD Gene from Lactobacillus acidophilus VTCC-B-871 and Analyses to Identify Lactobacillus rhamnosus PN04 from Vietnam Hottuynia cordata Thunb.
-
DOI: 10.1016/j.micres.2014.02.001
Qin J, Wang X, Kong J, Ma C, Xu P
(2014).
Construction of a food-grade cell surface display system for Lactobacillus casei.
-
DOI: 10.1159/000357225
Brighenti FL, Salvador MJ, Delbem AC, Delbem AC, Oliveira MA, Soares CP, Freitas LS, Koga-Ito CY
(2014).
Systematic screening of plant extracts from the Brazilian Pantanal with antimicrobial activity against bacteria with cariogenic relevance.
-
DOI: 10.1128/AEM.02926-14
Huang Y, Wang J, Quan G, Wang X, Yang L, Zhong L
(2014).
Lactobacillus acidophilus ATCC 4356 prevents atherosclerosis via inhibition of intestinal cholesterol absorption in apolipoprotein E-knockout mice.
-
DOI: 10.1128/genomeA.01421-14
Palomino MM, Allievi MC, Fina Martin J, Waehner PM, Prado Acosta M, Sanchez Rivas C, Ruzal SM
(2015).
Draft Genome Sequence of the Probiotic Strain Lactobacillus acidophilus ATCC 4356.
-
DOI: 10.5812/jjm.8(4)2015.17354
Imani Fooladi AA, Yazdi MH, Pourmand MR, Mirshafiey A, Hassan ZM, Azizi T, Mahdavi M, Soltan Dallal MM
(2015).
Th1 Cytokine Production Induced by Lactobacillus acidophilus in BALB/c Mice Bearing Transplanted Breast Tumor.
-
DOI: 10.1109/TNB.2015.2495143
Asadi N, Chand N, Rassa M
(2015).
Crystalline Bacterial Surface Layer (S-Layer) Opens Golden Opportunities for Nanobiotechnology in Textiles.
-
DOI: 10.1007/s12602-009-9009-8
Ramiah K, van Reenen CA, Dicks LM
(2009).
Expression of the Mucus Adhesion Gene Mub, Surface Layer Protein Slp and Adhesion-Like Factor EF-TU of Lactobacillus acidophilus ATCC 4356 Under Digestive Stress Conditions, as Monitored with Real-Time PCR.
-
DOI: 10.3920/BM2015.0119
Jiang Y, Yang G, Meng F, Yang W, Hu J, Ye L, Shi C, Wang C
(2016).
Immunological mechanisms involved in probiotic-mediated protection against Citrobacter rodentium-induced colitis.
-
DOI: 10.1007/s00253-016-7698-y
Palomino MM, Waehner PM, Fina Martin J, Ojeda P, Malone L, Sanchez Rivas C, Prado Acosta M, Allievi MC, Ruzal SM
(2016).
Influence of osmotic stress on the profile and gene expression of surface layer proteins in Lactobacillus acidophilus ATCC 4356.
-
DOI: 10.3969/j.issn.1673-4254.2017.05.11
He JH, Sun JL, Yan WJ, Wang F
(2017).
[Expression, purification and activity analysis of GGDEF and EAL domain-containing proteins from Lactobacillus acidophilus].
-
DOI: 10.17796/1053-4628-41.4.257
Ghasemi E, Mazaheri R, Tahmourespour A
(2017).
Effect of Probiotic Yogurt and Xylitol-Containing Chewing Gums on Salivary S Mutans Count.
-
DOI: 10.1002/pmic.201700308
Wu Z, Wang G, Wang W, Pan D, Peng L, Lian L
(2018).
Proteomics Analysis of the Adhesion Activity of Lactobacillus acidophilus ATCC 4356 Upon Growth in an Intestine-Like pH Environment.
-
DOI: 10.1002/mnfr.201800552
Wu H, Ye L, Lu X, Xie S, Yang Q, Yu Q
(2018).
Lactobacillus acidophilus Alleviated Salmonella-Induced Goblet Cells Loss and Colitis by Notch Pathway.
-
DOI: 10.1016/j.jbiosc.2018.06.003
Carevic M, Vukasinovic-Sekulic M, Corovic M, Rogniaux H, Ropartz D, Velickovic D, Bezbradica D
(2018).
Evaluation of beta-galactosidase from Lactobacillus acidophilus as biocatalyst for galacto-oligosaccharides synthesis: Product structural characterization and enzyme immobilization.
-
DOI: 10.1128/JVI.01830-18
Wei W, Wiggins J, Hu D, Vrbanac V, Bowder D, Mellon M, Tager A, Sodroski J, Xiang SH
(2019).
Blocking HIV-1 Infection by Chromosomal Integrative Expression of Human CD4 on the Surface of Lactobacillus acidophilus ATCC 4356.
-
DOI: 10.1016/j.fct.2019.04.001
Jadan-Piedra C, Crespo A, Monedero V, Velez D, Devesa V, Zuniga M
(2019).
Effect of lactic acid bacteria on mercury toxicokinetics.
-
DOI: 10.1007/s00253-019-09795-y
Fina Martin J, Palomino MM, Cutine AM, Modenutti CP, Fernandez Do Porto DA, Allievi MC, Zanini SH, Marino KV, Barquero AA, Ruzal SM
(2019).
Exploring lectin-like activity of the S-layer protein of Lactobacillus acidophilus ATCC 4356.
-
He ZY, Zhou W, Huang ZW, Liang JP, Jiang W
(2019).
[The effect of Streptococcus mutans luxS gene on mixed-species biofilm communities].
-
DOI: 10.1155/2019/4623807
Nunpan S, Suwannachart C, Wayakanon K
(2019).
Effect of Prebiotics-Enhanced Probiotics on the Growth of Streptococcus mutans.
-
DOI: 10.18502/ijrm.v17i7.4861
Sheikh Hosseini S, Gol A, Khaleghi M
(2019).
The effects of the Lactobacillus acidophilus ATCC 4356 on the oxidative stress of reproductive system in diabetic male rats.
-
DOI: 10.12659/MSMBR.920510
Krasniqi S, Sejdini M, Stubljar D, Jukic T, Ihan A, Aliu K, Aliu X
(2020).
Antimicrobial Effect of Orthodontic Materials on Cariogenic Bacteria Streptococcus mutans and Lactobacillus acidophilus.
-
DOI: 10.2217/fmb-2019-0219
Wu Z, Wu J, Lang F, Cai Z, Zeng X, Guo Y, Liu X, Pan D
(2020).
Characterization of the sortase A from Lactobacillus acidophilus ATCC 4356 involved in adherence to intestinal cells.
-
DOI: 10.1007/s12602-020-09666-3
Zoghi A, Darani KK, Hekmatdoost A
(2021).
Effects of Pretreatments on Patulin Removal from Apple Juices Using Lactobacilli: Binding Stability in Simulated Gastrointestinal Condition and Modeling.
-
DOI: 10.1016/j.foodres.2020.109507
Zhen N, Zeng X, Wang H, Yu J, Pan D, Wu Z, Guo Y
(2020).
Effects of heat shock treatment on the survival rate of Lactobacillus acidophilus after freeze-drying.
-
DOI: 10.1007/s11274-020-02945-9
Gordillo TB, Palumbo MC, Allievi MC, Fernandez Do Porto DA, Ruzal SM, Palomino MM
(2020).
Strategies to display heterologous proteins on the cell surface of lactic acid bacteria using as anchor the C-terminal domain of Lactobacillus acidophilus SlpA.
-
DOI: 10.1002/fsn3.1825
Massoud R, Khosravi-Darani K, Sharifan A, Asadi G, Zoghi A
(2020).
Lead and cadmium biosorption from milk by Lactobacillus acidophilus ATCC 4356.
-
DOI: 10.2174/1871520621666201207085239
Behzadi R, Hormati A, Eivaziatashbeik K, Ahmadpour S, Khodadust F, Zaboli F, Fattahi E, Jahanban-Esfahlan R, Seidi K
(2021).
Evaluation of Anti-Tumor Potential of Lactobacillus acidophilus ATCC4356 Culture Supernatants in MCF-7 Breast Cancer.
-
DOI: 10.1016/j.nutres.2020.11.008
Primec M, Skorjanc D, Langerholc T, Micetic-Turk D, Gorenjak M
(2020).
Specific Lactobacillus probiotic strains decrease transepithelial glucose transport through GLUT2 downregulation in intestinal epithelial cell models.
-
DOI: 10.1016/j.jds.2020.04.011
Bozkurt AP, Unlu O, Demirci M
(2020).
Comparison of microbial adhesion and biofilm formation on orthodontic wax materials; an in vitro study.
-
DOI: 10.1590/S1678-9946202163009
Cadore PS, Walcher DL, Sousa NFGC, Martins LHR, Hora VPD, Groll AV, Moura MQ, Berne MEA, Avila LFDC, Scaini CJ
(2021).
Protective effect of the probiotic Lactobacillus acidophilus ATCC 4356 in BALB/c mice infected with Toxocara canis.
-
DOI: 10.22037/ijpr.2019.111681.13306
Mobarak Qamsari E, Kermanshahi RK, Erfan M, Ghadam P
(2020).
Microencapsulation of Omeprazole by Lactobacillus acidophilus ATCC 4356 Surface Layer Protein and Evaluation of its Stability in Acidic Condition.
-
DOI: 10.1016/j.ijbiomac.2021.04.135
Meng J, Wang YY, Hao YP, Zhang SB, Ding CH, You YZ
(2021).
Coating function and stabilizing effects of surface layer protein from Lactobacillus acidophilus ATCC 4356 on liposomes.
-
DOI: 10.3389/fnut.2021.667695
Zhang P, Han X, Zhang X, Zhu X
(2021).
Lactobacillus acidophilus ATCC 4356 Alleviates Renal Ischemia-Reperfusion Injury Through Antioxidant Stress and Anti-inflammatory Responses and Improves Intestinal Microbial Distribution.
-
DOI: 10.1080/01635581.2021.1934490
Khedr OMS, El-Sonbaty SM, Moawed FSM, Kandil EI, Abdel-Maksoud BE
(2021).
Lactobacillus acidophilus ATCC 4356 Exopolysaccharides Suppresses Mediators of Inflammation through the Inhibition of TLR2/STAT-3/P38-MAPK Pathway in DEN-Induced Hepatocarcinogenesis in Rats.
-
DOI: 10.3920/BM2021.0088
Uberos J, Campos-Martinez A, Fernandez-Marin E, Millan IC, Lopez AR, Blanca-Jover E
(2021).
Effectiveness of two probiotics in preventing necrotising enterocolitis in a cohort of very-low-birth-weight premature new-borns.
-
DOI: 10.3168/jds.2021-20978
Minj S, Anand S
(2021).
Development of a spray-dried conjugated whey protein hydrolysate powder with entrapped probiotics.
-
DOI: 10.4103/jpbs.jpbs_338_21
Chittrarasu M, Ahamed AS, Ravi V
(2021).
Antimicrobial Efficacy of Green Synthesis of Silver Nanoparticles against Cariogenic Pathogens - An In vitro Study.
-
DOI: 10.1007/s12602-021-09888-z
Khalafalla MM, Zayed NFA, Amer AA, Soliman AA, Zaineldin AI, Gewaily MS, Hassan AM, Van Doan H, Tapingkae W, Dawood MAO
(2022).
Dietary Lactobacillus acidophilus ATCC 4356 Relieves the Impacts of Aflatoxin B(1) Toxicity on the Growth Performance, Hepatorenal Functions, and Antioxidative Capacity of Thinlip Grey Mullet (Liza ramada) (Risso 1826).
-
DOI: 10.1128/spectrum.01006-21
Huynh U, Qiao M, King J, Trinh B, Valdez J, Haq M, Zastrow ML
(2022).
Differential Effects of Transition Metals on Growth and Metal Uptake for Two Distinct Lactobacillus Species.
-
DOI: 10.1007/s00253-022-11856-8
Zhen N, Ye C, Shen Q, Zeng X, Wu Z, Guo Y, Cai Z, Pan D
(2022).
Heterologous expression and biological characteristics of UGPases from Lactobacillus acidophilus.
-
DOI: 10.1016/j.heliyon.2022.e12307
Afsharian Z, Salavatifar M, Khosravi Darani K
(2022).
Impact of simulated microgravity on bioremoval of heavy-metals by Lactobacillus acidophilus ATCC 4356 from water.
-
DOI: 10.1016/j.heliyon.2023.e13154
Aider-Kaci FA, Aidarbekova S, Aider M
(2023).
Impact of electro-activated whey on growth, acid and bile resistance of Lacticaseibacillus rhamnosus GG and Lactobacillus acidophilus ATCC 4356.
-
DOI: 10.1155/2023/1430839
Seyyed Hajizadeh Y, Babapour E, Harzandi N, Yazdanian M, Ranjbar R
(2023).
The Effect of Cytotoxicity and Antimicrobial of Synthesized CuO NPs from Propolis on HEK-293 Cells and Lactobacillus acidophilus.
-
DOI: 10.3390/toxins15060387
Zhou Y, Wang A, Yu Q, Tang Y, Yu Y
(2023).
Induced Expression of the Acinetobacter sp. Oxa Gene in Lactobacillus acidophilus and Its Increased ZEN Degradation Stability by Immobilization.
-
DOI: 10.1007/s42770-023-01074-3
Sekhavatizadeh SS, Afrasiabi F, Montaseri Z
(2023).
Encapsulation of probiotic Lactobacillus acidophilus ATCC 4356 in alginate-galbanum (Ferula Gummosa Boiss) gum microspheres and evaluation of the survival in simulated gastrointestinal conditions in probiotic Tahini halva.
-
DOI: 10.1016/j.heliyon.2023.e22609
Nochebuena-Pelcastre X, Alvarez-Contreras AK, Hernandez-Robles MF, Natividad-Bonifacio I, Parada-Fabian JC, Quinones-Ramirez EI, Vazquez-Quinones CR, Vazquez Salinas C
(2023).
Development of a low pollution medium for the cultivation of lactic acid bacteria.
-
DOI: 10.1016/j.exppara.2024.108720
Netto de Oliveira da Cunha C, Rodeghiero Collares S, Carvalho Rodrigues D, Walcher DL, Quintana de Moura M, Rodrigues Martins LH, Baracy Klafke G, de Oliveira Arias JL, Carapelli R, do Santos Espinelli Junior JB, Scaini CJ, Farias da Costa de Avila L
(2024).
The larvicidal effect of the supernatant of Lactobacillus acidophilus ATCC 4356 on Toxocara canis.
-
DOI: 10.1155/2024/4119960
Fagheei Aghmiyuni Z, Saderi H, Owlia P, Saidi N
(2024).
Evaluation of the Effect of Lactobacillus acidophilus ATCC 4356 Bacteriocin against Staphylococcus aureus.
-
DOI: 10.1016/j.jbiotec.2005.02.005
Deraz SF, Karlsson EN, Hedstrom M, Andersson MM, Mattiasson B
(2005).
Purification and characterisation of acidocin D20079, a bacteriocin produced by Lactobacillus acidophilus DSM 20079.
-
DOI: 10.1007/s10295-007-0206-8
Deraz SF, Karlsson EN, Khalil AA, Mattiasson B
(2007).
Mode of action of acidocin D20079, a bacteriocin produced by the potential probiotic strain, Lactobacillus acidophilus DSM 20079.
-
Goderska K, Czarnecki Z
(2008).
Influence of microencapsulation and spray drying on the viability of Lactobacillus and Bifidobacterium strains.
-
DOI: 10.17305/bjbms.2011.2621
Tahmourespour A, Kermanshahi RK
(2011).
The effect of a probiotic strain (Lactobacillus acidophilus) on the plaque formation of oral Streptococci.
-
DOI: 10.1016/j.anaerobe.2012.03.002
Nazzaro F, Fratianni F, Nicolaus B, Poli A, Orlando P
(2012).
The prebiotic source influences the growth, biochemical features and survival under simulated gastrointestinal conditions of the probiotic Lactobacillus acidophilus.
-
DOI: 10.1590/S1517-83822011000100042
Tahmourespour A, Salehi R, Kasra Kermanshahi R
(2011).
Lactobacillus Acidophilus-Derived Biosurfactant Effect on GTFB and GTFC Expression Level in Streptococcus Mutans Biofilm Cells.
-
DOI: 10.1111/eos.12120
Passariello C, Sannino G, Petti S, Gigola P
(2014).
Intensity and duration of in-vitro antibacterial activity of different adhesives used in orthodontics.
-
DOI: 10.1016/j.ijantimicag.2015.05.011
Dubourg G, Elsawi Z, Raoult D
(2015).
Assessment of the in vitro antimicrobial activity of Lactobacillus species for identifying new potential antibiotics.
-
DOI: 10.1038/s41598-020-80187-3
Marcos-Fernandez R, Ruiz L, Blanco-Miguez A, Margolles A, Sanchez B
(2021).
Precision modification of the human gut microbiota targeting surface-associated proteins.
-
DOI: 10.5187/jast.2021.e126
Son S, Lee R, Park SM, Lee SH, Lee HK, Kim Y, Shin D
(2021).
Complete genome sequencing and comparative genomic analysis of Lactobacillus acidophilus C5 as a potential canine probiotics.
-
DOI: 10.3390/foods11152321
Jagelaviciute J, Basinskiene L, Cizeikiene D, Syrpas M
(2022).
Technological Properties and Composition of Enzymatically Modified Cranberry Pomace.
-
DOI: 10.1007/s11130-023-01054-w
Jagelaviciute J, Staniulyte G, Cizeikiene D, Basinskiene L
(2023).
Influence of Enzymatic Hydrolysis on Composition and Technological Properties of Apple Pomace and Its Application for Wheat Bread Making.
-
DOI: 10.1016/j.jtemb.2023.127183
Harahap IA, Kuligowski M, Schmidt M, Suliburska J
(2023).
The impact of soy products, isoflavones, and Lactobacillus acidophilus on iron status and morphological parameters in healthy female rats.
-
DOI: 10.1007/s42770-023-01139-3
Dias RS, Kremer FS, da Costa de Avila LF
(2023).
In silico prospection of Lactobacillus acidophilus strains with potential probiotic activity.
-
DOI: 10.1002/fsn3.3955
Senturk G, Akin N, Konak Goktepe C, Denktas B
(2024).
The effects of blueberry (Vaccinium corymbosum L.) and jujube fruit (Ziziphus jujube) on physicochemical, functional, and sensorial properties, and probiotic (Lactobacillus acidophilusDSM 20079) viability of probiotic ice cream.
-
DOI: 10.1007/s11745-003-1188-4
Kishimoto N, Yamamoto I, Toraishi K, Yoshioka S, Saito K, Masuda H, Fujita T
(2003).
Two distinct pathways for the formation of hydroxy FA from linoleic acid by lactic acid bacteria.
-
DOI: 10.3168/jds.S0022-0302(91)78306-9
Zhang XB, Ohta Y
(1991).
Binding of mutagens by fractions of the cell wall skeleton of lactic acid bacteria on mutagens.
-
DOI: 10.3168/jds.S0022-0302(91)78221-0
Zhang XB, Ohta Y
(1991).
In vitro binding of mutagenic pyrolyzates to lactic acid bacterial cells in human gastric juice.
-
DOI: 10.1128/aem.62.3.892-897.1996
Tahara T, Oshimura M, Umezawa C, Kanatani K
(1996).
Isolation, partial characterization, and mode of action of Acidocin J1132, a two-component bacteriocin produced by Lactobacillus acidophilus JCM 1132.
-
Tahara T, Kanatani K
(1997).
Isolation and partial amino acid sequence of bacteriocins produced by Lactobacillus acidophilus.
-
DOI: 10.1128/aem.61.7.2467-2471.1995
Toba T, Virkola R, Westerlund B, Bjorkman Y, Sillanpaa J, Vartio T, Kalkkinen N, Korhonen TK
(1995).
A Collagen-Binding S-Layer Protein in Lactobacillus crispatus.
-
DOI: 10.1271/bbb.61.884
Tahara T, Kanatani K
(1997).
Isolation and Partial Amino Add Sequence of Bacteriocins Produced by Lactobacillus acidophilus.
-
DOI: 10.3390/microorganisms8010049
Wang G, Yu Y, Garcia-Gutierrez E, Jin X, He Y, Wang L, Tian P, Liu Z, Zhao J, Zhang H, Chen W
(2019).
Lactobacillus acidophilus JCM 1132 Strain and Its Mutant with Different Bacteriocin-Producing Behaviour Have Various in Situ Effects on the Gut Microbiota of Healthy Mice.
-
DOI: 10.1039/d0ra01632b
Li W, Zhang Y, Li H, Zhang C, Zhang J, Uddin J, Liu X
(2020).
Effect of soybean oligopeptide on the growth and metabolism of Lactobacillus acidophilus JCM 1132.
-
DOI: 10.1093/jac/46.4.603
Orrhage K, Sjostedt S, Nord CE
(2000).
Effect of supplements with lactic acid bacteria and oligofructose on the intestinal microflora during administration of cefpodoxime proxetil.
-
DOI: 10.1080/003655202753416902
Orrhage KM, Annas A, Nord CE, Brittebo EB, Rafter JJ
(2002).
Effects of lactic acid bacteria on the uptake and distribution of the food mutagen Trp-P-2 in mice.
-
DOI: 10.1016/j.ijfoodmicro.2004.11.027
Rossland E, Langsrud T, Sorhaug T
(2005).
Influence of controlled lactic fermentation on growth and sporulation of Bacillus cereus in milk.
-
DOI: 10.1080/00365540500449826
Sullivan A, Nord CE
(2006).
Probiotic lactobacilli and bacteraemia in Stockholm.
-
DOI: 10.1017/S0007114507682907
Nerstedt A, Nilsson EC, Ohlson K, Hakansson J, Thomas Svensson L, Lowenadler B, Svensson UK, Mahlapuu M
(2007).
Administration of Lactobacillus evokes coordinated changes in the intestinal expression profile of genes regulating energy homeostasis and immune phenotype in mice.
-
DOI: 10.1186/1475-2891-8-4
Sullivan A, Nord CE, Evengard B
(2009).
Effect of supplement with lactic-acid producing bacteria on fatigue and physical activity in patients with chronic fatigue syndrome.
-
DOI: 10.1111/j.1365-2672.2009.04421.x
Kourelis A, Zinonos I, Kakagianni M, Christidou A, Christoglou N, Yiannaki E, Testa T, Kotzamanidis C, Litopoulou-Tzanetaki E, Tzanetakis N, Yiangou M
(2010).
Validation of the dorsal air pouch model to predict and examine immunostimulatory responses in the gut.
-
DOI: 10.1111/j.1365-2672.2009.04651.x
Kourelis A, Kotzamanidis C, Litopoulou-Tzanetaki E, Papaconstantinou J, Tzanetakis N, Yiangou M
(2009).
Immunostimulatory activity of potential probiotic yeast strains in the dorsal air pouch system and the gut mucosa.
-
DOI: 10.1007/BF01644541
Lidbeck A, Edlund C, Gustafsson JA, Kager L, Nord CE
(1988).
Impact of Lactobacillus acidophilus on the normal intestinal microflora after administration of two antimicrobial agents.
-
DOI: 10.3109/09637486.2013.869793
Anekella K, Orsat V
(2014).
Shelf life stability of lactobacilli encapsulated in raspberry powder: insights into non-dairy probiotics.
-
DOI: 10.1371/journal.pone.0239392
Ribeiro ESS, Damasceno KSFSC, Dantas LMDC, Azevedo WM, Leite PIP, Assis CF, Sousa Junior FC
(2020).
Fermented yellow mombin juice using Lactobacillus acidophilus NRRL B-4495: Chemical composition, bioactive properties and survival in simulated gastrointestinal conditions.
-
DOI: 10.3390/foods12020252
da Silva SAD, Batista LDSP, Diniz DS, Nascimento SSDC, Morais NS, de Assis CF, Passos TS, de Sousa Junior FC
(2023).
Microencapsulation of Probiotics by Oil-in-Water Emulsification Technique Improves Cell Viability under Different Storage Conditions.
-
DOI: 10.1038/s41598-023-37393-6
Baucells BJ, Sebastiani G, Herrero-Aizpurua L, Andreu-Fernandez V, Navarro-Tapia E, Garcia-Algar O, Figueras-Aloy J
(2023).
Effectiveness of a probiotic combination on the neurodevelopment of the very premature infant.
-
DOI: 10.1016/j.fm.2007.09.003
Sendra E, Fayos P, Lario Y, Fernandez-Lopez J, Sayas-Barbera E, Perez-Alvarez JA
(2007).
Incorporation of citrus fibers in fermented milk containing probiotic bacteria.
-
DOI: 10.1016/j.ijfoodmicro.2009.09.016
Hervert-Hernandez D, Pintado C, Rotger R, Goni I
(2009).
Stimulatory role of grape pomace polyphenols on Lactobacillus acidophilus growth.
-
DOI: 10.3389/fmicb.2021.715500
Park C, Kim SB, Choi SH, Kim S
(2021).
Comparison of 16S rRNA Gene Based Microbial Profiling Using Five Next-Generation Sequencers and Various Primers.
-
DOI: 10.1016/j.jff.2013.10.008
Yonekura L, Sun H, Soukoulis C, Fisk I
(2014).
Microencapsulation of Lactobacillus acidophilus NCIMB 701748 in matrices containing soluble fibre by spray drying: Technological characterization, storage stability and survival after in vitro digestion.
-
DOI: 10.1159/000442936
Abdulkadir B, Nelson A, Skeath T, Marrs EC, Perry JD, Cummings SP, Embleton ND, Berrington JE, Stewart CJ
(2016).
Routine Use of Probiotics in Preterm Infants: Longitudinal Impact on the Microbiome and Metabolome.
-
DOI: 10.1111/lam.13080
Soghomonyan D, Trchounian A
(2018).
The survival of irradiated lactobacilli in the simulated gastrointestinal conditions with antibiotic ceftazidime.
-
DOI: 10.3390/microorganisms9081625
Matouskova P, Hoova J, Rysavka P, Marova I
(2021).
Stress Effect of Food Matrices on Viability of Probiotic Cells during Model Digestion.
-
DOI: 10.1007/s00284-006-0496-5
Huang HY, Huang SY, Chen PY, King VA, Lin YP, Tsen JH
(2007).
Basic characteristics of Sporolactobacillus inulinus BCRC 14647 for potential probiotic properties.
-
DOI: 10.1099/ijs.0.053033-0
Killer J, Dubna S, Sedlacek I, Svec P
(2013).
Lactobacillus apis sp. nov., from the stomach of honeybees (Apis mellifera), having an in vitro inhibitory effect on the causative agents of American and European foulbrood.
-
DOI: 10.1016/j.mimet.2018.04.006
Liu WS, Yang CY, Fang TJ
(2018).
Strategic ultrasound-induced stress response of lactic acid bacteria on enhancement of beta-glucosidase activity for bioconversion of isoflavones in soymilk.