Ulubaş Serçe, Çiğdem


Publications
3

Identification of ‘Candidatus Phytoplasma solani’ phytoplasma-associated diseases in eggplants exhibiting abnormal flower structure (phyllody and virescence) and witches’ broom symptoms in Şanlıurfa province

Citation
Mezreli, Ulubaş Serçe (2025). Bitki Koruma Bülteni 65 (1)
Names
Ca. Phytoplasma solani
Abstract
Phytoplasmas cause infections in numerous plants in agricultural ecosystems, causing significant yield and quality losses in products. In recent years, it has been known that diseases caused by phytoplasmas cause economic losses in eggplant (Solanum melongena L.) cultivation. In Turkey, research on infections caused by phytoplasmas in eggplant growing areas is quite limited. This study was carried out to detect phytoplasma infections symptomatologically and molecularly in eggplant production are
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Detection of ‘Candidatus Phytoplasma mali’ and ‘Candidatus Phytoplasma prunorum’ in apple trees

Citation
Meral et al. (2024). Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi
Names
Ca. Phytoplasma mali Ca. Phytoplasma prunorum
Abstract
The apple orchards in Niğde, Turkiye were surveyed for ‘Candidatus Phytoplasma mali’ associated with apple proliferation disease, and the suspicious samples were tested by PCR-RFLP methods. A comprehensive study was conducted which included sampling from a total of 19 orchards from four different districts. The samples were collected according to the major symptoms of phytoplasma disease which were foliar reddening, witches’ brooms, leaf rosettes, yellowing, longer peduncles and development of u
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Detection of ‘Candidatus Phytoplasma pyri’in different pear tissues and sampling time by PCR-RFLP analyses

Citation
Gazel et al. (2020). Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi 25 (3)
Names
Ca. Phytoplasma pyri
Abstract
Aims: In this study, the best sampling time and tissues for phytoplasma detection in twenty pear trees (cv. Deveci) infected by ‘Candidatus Phytoplasma pyri’, causal agent of pear decline disease, in Bursa province of Turkey were investigated.Methods and Results: Sampling was done throughout the year in leaf midribs, shoot and root tissues, where as the flower tissues were tested once a year in March and fruit tissues in September. All samples were analyzed by nested-PCR using P1/P7 and fU5/rU3
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