Pallen, Mark J.


Publications
6

Naming the unnamed: over 65,000 Candidatus names for unnamed Archaea and Bacteria in the Genome Taxonomy Database

Citation
Pallen et al. (2022). International Journal of Systematic and Evolutionary Microbiology 72 (9)
Names
“Afabia udivosa” “Afabia” “Afabiaceae” “Afabiales” “Afabiia” “Afabiota” “Paenistieleria bergensis”
Abstract
Thousands of new bacterial and archaeal species and higher-level taxa are discovered each year through the analysis of genomes and metagenomes. The Genome Taxonomy Database (GTDB) provides hierarchical sequence-based descriptions and classifications for new and as-yet-unnamed taxa. However, bacterial nomenclature, as currently configured, cannot keep up with the need for new well-formed names. Instead, microbiologists have been forced to use hard-to-remember alphanumeric placeholder labels. Here
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Author Correction: Assembly of hundreds of novel bacterial genomes from the chicken caecum

Citation
Glendinning et al. (2021). Genome Biology 22 (1)
Names
“Adamsella”
Abstract
An amendment to this paper has been published and can be accessed via the original article.

The status Candidatus for uncultured taxa of Bacteria and Archaea: SWOT analysis

Citation
Pallen (2021). International Journal of Systematic and Evolutionary Microbiology 71 (9)
Names
Abstract
The status Candidatus was introduced to bacterial taxonomy in the 1990s to accommodate uncultured taxa defined by analyses of DNA sequences. Here I review the strengths, weaknesses, opportunities and threats (SWOT) associated with the status Candidatus in the light of a quarter century of use, twinned with recent developments in bacterial taxonomy and sequence-based taxonomic discovery. Despite ambiguities as to its scope, philosophical objections to its use and practical problems in implementat
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Extensive microbial diversity within the chicken gut microbiome revealed by metagenomics and culture

Citation
Gilroy et al. (2021). PeerJ 9
Names
114 Names
Abstract
Background The chicken is the most abundant food animal in the world. However, despite its importance, the chicken gut microbiome remains largely undefined. Here, we exploit culture-independent and culture-dependent approaches to reveal extensive taxonomic diversity within this complex microbial community. Results We performed metagenomic sequencing of fifty chicken faecal samples from two breeds and analysed these, alongside all (n = 582) relevant publicly available chicken metagenomes, to c
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Assembly of hundreds of novel bacterial genomes from the chicken caecum

Citation
Glendinning et al. (2020). Genome Biology 21 (1)
Names
“Alangreenwoodia” “Allobutyricicoccus” “Allochristensenella” “Woodwardiibium” “Woodwardiibium gallinarum”
Abstract
Abstract Background Chickens are a highly important source of protein for a large proportion of the human population. The caecal microbiota plays a crucial role in chicken nutrition through the production of short-chain fatty acids, nitrogen recycling, and amino acid production. In this study, we sequence DNA from caecal content samples taken from 24 chickens belonging to either a fast or a slower growing breed consuming either a vegetable-only diet or a diet cont
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