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Infection Dynamics of the Tick-Borne Pathogen “Candidatus Neoehrlichia mikurensis” and Coinfections with Borrelia afzelii in Bank Voles in Southern Sweden

Citation
Andersson et al. (2014). Applied and Environmental Microbiology 80 (5)
Names
Ca. Neoehrlichia mikurensis
Abstract
ABSTRACT The tick-borne bacterium “ Candidatus Neoehrlichia mikurensis” has recently been recognized as a human pathogen. Together with Borrelia afzelii , it is one of the most common pathogens found in the tick Ixodes ricinus . Here, we compared the epidemiologies of “ Ca . Neoehrlichia mikurensis” and B. afzelii by longitudinal sampling from May to Sept
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Candidatus Competibacter’-lineage genomes retrieved from metagenomes reveal functional metabolic diversity

Citation
McIlroy et al. (2014). The ISME Journal 8 (3)
Names
“Competibacter denitrificans” “Contendibacter odensensis” Plasticicumulans
Abstract
Abstract The glycogen-accumulating organism (GAO) ‘Candidatus Competibacter’ (Competibacter) uses aerobically stored glycogen to enable anaerobic carbon uptake, which is subsequently stored as polyhydroxyalkanoates (PHAs). This biphasic metabolism is key for the Competibacter to survive under the cyclic anaerobic-‘feast’: aerobic-‘famine’ regime of enhanced biological phosphorus removal (EBPR) wastewater treatment systems. As they do not contribute to phosphorus (P) removal, but c
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Eisenbergiella tayi gen. nov., sp. nov., isolated from human blood

Citation
Amir et al. (2014). International Journal of Systematic and Evolutionary Microbiology 64 (Pt_3)
Names
Eisenbergiella
Abstract
A catalase-positive, rod-shaped, non-proteolytic, non-motile, anaerobic bacterial strain, designated B086562T, was isolated from a blood culture of an 84-year-old male patient in Israel. According to 16S rRNA gene sequence phylogeny, this strain has no known close relatives among recognized bacteria but should be placed within the familyLachnospiraceae. The most closely related recognized bacteria were from the ‘Clostridium clostridioformegroup’:C. clostridioforme(92.4 %) andClostridium bolteae(
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