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In silico identification of chilli genome encoded MicroRNAs targeting the 16S rRNA and secA genes of “Candidatus phytoplasma trifolii”

Citation
Pandey et al. (2025). Frontiers in Bioinformatics 4
Names
Ca. Phytoplasma trifolii
Abstract
Phytoplasma, a potentially hazardous pathogen associated with witches’ broom, is an economically harmful disease-producing bacteria that damages chilli cultivation. Phytoplasma-infected plants display various symptoms that indicate significant disruptions in normal plant physiology and behaviour. Diseases caused by phytoplasma are widespread and have a major economic impact on crop quality and yield. This work focuses on identifying and examining chilli microRNAs (miRNAs) as potential targets ag

Genomic Analysis of ‘Candidatus Liberibacter africanus’ Strain from Zimbabwe Reveals Unique Virulence and Prophage Characteristics Compared with ‘Ca. L. asiaticus’

Citation
Zheng et al. (2025). Plant Disease
Names
“Liberibacter solanacearum” Ca. Liberibacter asiaticus Ca. Liberibacter africanus Liberibacter
Abstract
Citrus Huanglongbing (HLB) is caused by the phloem-limited α-proteobacterium ‘Candidatus Liberibacter spp.’, among which ‘Ca. L. africanus’ (CLaf) has posed a significant threat to citrus production in Africa for nearly a century. CLaf is closely related to the globally prevalent ‘Ca. L. asiaticus’ (CLas), whereas little is known about the virulence of CLaf, primarily because of limited genome resources. In this study, we completed the whole-genome assembly and annotation of the CLaf strain Zim

‘Candidatus Phytoplasma asteris’ (16SrI) Y Dalbulus maidis ASOCIADOS CON SÍNTOMAS DE HOJA BLANCA EN MAÍZ

Citation
Reveles-Torres et al. (2025). Revista Fitotecnia Mexicana 47 (4)
Names
Ca. Phytoplasma asteris
Abstract
El maíz (Zea mays L.) se ha constituido como el cultivo de mayor importancia económica a nivel mundial; esté cereal perteneciente a la familia Poaceae, es originario de México y utilizado tanto para consumo humano como ganadero. En México, su importancia va mucho mas allá de lo económico, su influencia a nivel social y cultural se ha visto plasmada en los vestigios de civilizaciones antiguas como la establecida por los mayas, para quienes el maíz tenía un significado religioso; sin embargo, algu