Strain sc|0033705


Strain numbers

11102 = LMG 27192 = NCIMB 14833
This strain is associated as type material for multiple names:

StrainInfo: SI-ID 381217 T

Taxon
Paucilactobacillus nenjiangensis
Sample
Traditional pickle, sourdough (CN)
Cultures (4)
LMG 27192 = NCIMB 14833 = JCM 30919 = CIP 110707
Other Designations (2)
11102 = Gu 11102
Associated Publications (4)
  • DOI: 10.1099/IJSEM.0.004107
    Zheng J, Salvetti E, Mattarelli P, Wuyts S, Walter J, Gänzle MG, Felis GE, Lebeer S, Harris HMB, Wittouck S, Vandamme P, O'Toole PW, Franz CMAP, Watanabe K, Pot B (2020). A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae.
  • DOI: 10.1099/IJSEM.0.004260
    Oren A, Garrity GM (2020). Notification that new names of prokaryotes, new combinations, and new taxonomic opinions have appeared in volume 70, part 4 of the IJSEM.
  • DOI: 10.1099/IJS.0.054296-0
    Gu CT, Li CY, Huo GC, Yang LJ (2013). Lactobacillus mudanjiangensis sp. nov., Lactobacillus songhuajiangensis sp. nov. and Lactobacillus nenjiangensis sp. nov., isolated from Chinese traditional pickle and sourdough
  • DOI: 10.1099/IJS.0.061861-0
    Oren A, Garrity GM (2014). Notification that new names of prokaryotes, new combinations and new taxonomic opinions have appeared in volume 63, part 12, of the IJSEM
Outside links and data sources
Retrieved 13 days ago via StrainInfo API (CC BY 4.0)

Metadata

Cannonical URL
https://seqco.de/s:33705
Local history
  • Registered 23 days ago
  • Last modified 13 days ago
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