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Strain sc|0018540

Name

Lactobacillus rossii

Strain numbers

ATCC BAA-822 = CS1 = DSM 15814 = JCM 16176
This strain is associated as type material for multiple names:

StrainInfo: SI-ID 135116 T

Taxon
Furfurilactobacillus rossiae (not Lactobacillus rossii)
Sample
Wheat sourdough (IT)
Cultures (7)
LMG 22972 = ATCC BAA-822 = DSM 15814 = CCUG 52239 = VTT E-052790 = JCM 16176 = CIP 109910
Other Designations (5)
Corsetii CS1 = LMG 22972 QC = Corsetti CS1 = CS1 = CS-1
Sequences (6)
Associated Publications (4)
  • DOI: 10.1128/JB.01248-12
    Di Cagno R, De Angelis M, Cattonaro F, Gobbetti M (2012). Draft genome sequence of Lactobacillus rossiae DSM 15814(T).
  • DOI: 10.1371/journal.pone.0107232
    De Angelis M, Bottacini F, Fosso B, Kelleher P, Calasso M, Di Cagno R, Ventura M, Picardi E, van Sinderen D, Gobbetti M (2014). Lactobacillus rossiae, a vitamin B12 producer, represents a metabolically versatile species within the Genus Lactobacillus.
  • DOI: 10.1186/s12934-016-0473-z
    Pontonio E, Mahony J, Di Cagno R, O'Connell Motherway M, Lugli GA, O'Callaghan A, De Angelis M, Ventura M, Gobbetti M, van Sinderen D (2016). Cloning, expression and characterization of a beta-D-xylosidase from Lactobacillus rossiae DSM 15814(T).
  • DOI: 10.1099/ijsem.0.005386
    Simpson DJ, Zhang JS, D'Amico V, Llamas-Arriba MG, Ganzle MG (2022). Furfurilactobacillus milii sp. nov., isolated from fermented cereal foods.
Outside links and data sources
Retrieved 20 days ago via StrainInfo API (CC BY 4.0)

Metadata

Cannonical URL
https://seqco.de/s:18540
Local history
  • Registered about 1 year ago
  • Last modified 20 days ago
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