Strain sc|0025754


Strain numbers

CIP 108546 = DSM 16982 = JCM 16171 = LP33 = TMW 1.1265
This strain is associated as type material for multiple names:

StrainInfo: SI-ID 289491 T

Taxon
Companilactobacillus nantensis
Sample
Traditional French wheat sourdough (FR)
Cultures (4)
LMG 23510 = CIP 108546 = DSM 16982 = JCM 16171
Other Designations (3)
LP33 = TMW 1.1265 = Onno LP33
Sequences (4)
Associated Publications (3)
  • DOI: 10.1099/IJSEM.0.004107
    Zheng J, Salvetti E, Mattarelli P, Wuyts S, Walter J, Gänzle MG, Felis GE, Lebeer S, Harris HMB, Wittouck S, Vandamme P, O'Toole PW, Franz CMAP, Watanabe K, Pot B (2020). A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae.
  • DOI: 10.1099/IJSEM.0.004260
    Oren A, Garrity GM (2020). Notification that new names of prokaryotes, new combinations, and new taxonomic opinions have appeared in volume 70, part 4 of the IJSEM.
  • DOI: 10.1099/IJS.0.63619-0
    Valcheva R, Onno B, Ferchichi MF, Dousset X, Korakli M, Gänzle MG, Vogel RF, Prévost H, Ivanova I (2006). Lactobacillus nantensis sp. nov., isolated from French wheat sourdough
Outside links and data sources
Retrieved 16 days ago via StrainInfo API (CC BY 4.0)

Metadata

Cannonical URL
https://seqco.de/s:25754
Local history
  • Registered 26 days ago
  • Last modified 16 days ago
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