Strain sc|0036216


Strain numbers

DSM 19904 = JCM 15039 = NRIC 744 = YIT 11161
This strain is associated as type material for multiple names:

StrainInfo: SI-ID 362309 T

Taxon
Lentilactobacillus sunkii
Sample
Non-salted pickle solution used in production of sunki (Japanese traditional fermented leaves and stems of red turnips) (JP)
Cultures (3)
DSM 19904 = JCM 15039 = CIP 110028
Other Designations (2)
YIT 11161 = NRIC 0744
Sequences (4)
Associated Publications (3)
  • DOI: 10.1099/IJSEM.0.004107
    Zheng J, Salvetti E, Mattarelli P, Wuyts S, Walter J, Gänzle MG, Felis GE, Lebeer S, Harris HMB, Wittouck S, Vandamme P, O'Toole PW, Franz CMAP, Watanabe K, Pot B (2020). A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae.
  • DOI: 10.1099/IJSEM.0.004260
    Oren A, Garrity GM (2020). Notification that new names of prokaryotes, new combinations, and new taxonomic opinions have appeared in volume 70, part 4 of the IJSEM.
  • DOI: 10.1099/IJS.0.004689-0
    Watanabe K, Makino H, Okada S, Fujimoto J, Tomii Y, Sasamoto M, Kudo Y (2009). Lactobacillus kisonensis sp. nov., Lactobacillus otakiensis sp. nov., Lactobacillus rapi sp. nov. and Lactobacillus sunkii sp. nov., heterofermentative species isolated from sunki, a traditional Japanese pickle
Outside links and data sources
Retrieved 10 days ago via StrainInfo API (CC BY 4.0)

Metadata

Cannonical URL
https://seqco.de/s:36216
Local history
  • Registered 20 days ago
  • Last modified 10 days ago
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