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Journal of Agricultural and Food Chemistry

Publications
6

CitationNamesAbstract
Comparative Leaf Volatile Profiles of Two Contrasting Mandarin Cultivars against Candidatus Liberibacter asiaticus Infection Illustrate Huanglongbing Tolerance Mechanisms Deng et al. (2021). Journal of Agricultural and Food Chemistry 69 (37) Ca. Liberibacter asiaticus
Field Detection of Citrus Huanglongbing Associated with ‘Candidatus Liberibacter Asiaticus’ by Recombinese Polymerase Amplification within 15 min Qian et al. (2018). Journal of Agricultural and Food Chemistry 66 (22) Liberibacter
Metabolite Profiling of Candidatus Liberibacter Infection in Hamlin Sweet Oranges Hung, Wang (2018). Journal of Agricultural and Food Chemistry 66 (15) Liberibacter
Rapid, Sensitive, and Carryover Contamination-Free Loop-Mediated Isothermal Amplification-Coupled Visual Detection Method for ‘Candidatus Liberibacter asiaticus’ Qian et al. (2017). Journal of Agricultural and Food Chemistry 65 (38) Ca. Liberibacter asiaticus
Metabolite Signature of Candidatus Liberibacter asiaticus Infection in Two Citrus Varieties Chin et al. (2014). Journal of Agricultural and Food Chemistry 62 (28) Ca. Liberibacter asiaticus
Extraction of DNA from Orange Juice, and Detection of Bacterium Candidatus Liberibacter asiaticus by Real-Time PCR Bai et al. (2013). Journal of Agricultural and Food Chemistry 61 (39) Ca. Liberibacter asiaticus